NOTE! We will collect orders from monday til sunday every week. The coffee ordered will be sent out the week after. This enables us to send you freshly roasted coffee, givning you the best experience!
COUNTRY Costa Rica REGION Tarrazú ALTITUDE 1600-1700 masl VARIETY Catuai PROCESS Honey PRODUCER Yemerson Abraca Zúñiga
Coffee activity in Yemersons family is a tradition that has been passed down for generations, Yemerson being the 4th. The current farm is 32 years old, and was created with the marriage of Yemersons parents, as Yermersons grandfathers, don Victor and don Julio, both had farms that connected into one. He tells us they are also the source of Yemersons passion.Yemerson built his micro-mill in 2018, and this coffee is his second export. This coffee is pulped and dried with mucilage on tables for 22 days.