Paraiso - Natural Anaerobic - Brazil - Kafferäven
Winey, raspberry, licorice, juicy, long aftertaste
Paraíso farm is located in one of the oldest coffee-producing areas in the region, at the top of Serra da Mata da Corda. Paraíso received this name because of a stream in the region that cuts through a huge aquifer park. The farm is 100% irrigated by a drip system that captures water from dams and reservoirs. This lot is a natural anaerobic process.
REGION Cerrado Minero
ALTITUDE 1070 masl
VARIETY Red Catuai
PROCESS Natural Anaerobic
PRODUCER Pedro Veloso
250g of whole bean coffee
NOTE! We will collect orders from Monday till Sunday every week. The coffee ordered will be sent out the week after. This enables us to send you freshly roasted coffee, giving you the best experience!